Swiss Water Process Colombia Decaf

Swiss Water Process Colombia Decaf

Grounding Stone Fruits & Molasses

  • Colombia Swiss Water Process Decaf Coffee Beans with flavor notes of Cacao, Raspberry, Guava & Plums.
  • Colombia Swiss Water Process Decaf Coffee Beans with flavor notes of Cacao, Raspberry, Guava & Plums.

Swiss Water Process Colombia Decaf

Swiss Water Process Colombia Decaf

Grounding Stone Fruits & Molasses

Experience: The feeling of enjoying a fruit punch, brightened by a sugary acidity reminiscent of sour gummies.
Process: Swiss Water & Natural 

Tasting notes: Plum, Guava, Cacao Nibs, Raspberry, Lemon-Lime

Spectacular & exotic are the best words to describe this coffee. Expect a bold, silky, and expressively fruity flavor profile that will outperform not just your average decaf coffee but even regular coffee beans—trust us, it’s that good!

These Colombian decaf coffee beans were 99.9% decaffeinated without chemicals through the Swiss Water Process method.

So, if you're a coffee lover but can't handle caffeine and even a tiny sip makes you jittery, Orbital’s Swiss Water decaf is *the* coffee for you.

__
Regular price $23 USD
Regular price Sale price $23 USD
Sale Sold out
Shipping calculated at checkout.
  • red triangle with purple border with a chemical bottle inside with the text 'Chemical Free'Heading
  • Purple square stamp with red border with spheres inside with the text 'Small Batch'Heading
  • Red arrow with green border and stars inside with the text 'Direct Trade'Heading

BEHIND THE CUP

Origin: Tolima, Colombia

Farm: El Vergel Estate

Process:
 Swiss Water & Natural 

Variety:
 Red & Yellow Caturra

View full details

FUN WAYS TO ORBIT

Green coffee bean Green coffee bean with a star Yellow smile face
Arrow left
Close (times) icon

Decaf Rose Lavender Latte

What you’ll need

  • 1/2 teaspoon Food Grade Dried Lavender Flowers for garnish
  • One double Orbital Decaf SWP Rwanda espresso
  • 1/2 teaspoon of CORTAS food grade Rose Flower Water# - One cup or 10 oz of preferred milk or alternative
  • 1-3 Tablespoons Simple Syrup, depending on desired sweetness

    Instructions:

    1. Pull double shot espresso
    2. Combine milk or an alternative substitute, 1-3 pumps of simple syrup, Rose Flower Water, steam with frother or heat on the stovetop, and whisk to foam.
    3. Pour milk or an alternative substitute into a 16 oz glass
    4. Pour a double espresso shot over milk or an alternative substitute
    5. Sprinkle dried lavender flowers over latte

    Enjoy! 👽

Decaf Coconut Vanilla Bean Latte

What you will need:

  • 1 double shot decaf espresso
  • 1 cup unsweetened coconut milk
  • 1 tsp vanilla bean paste
  • 1 tbsp honey

Instructions: 

1. Steam coconut milk with vanilla bean paste and honey.

2. Pour over espresso in a tall glass. Garnish with a sprinkle of cinnamon.

Decaf Dirty Lemonade

Earthlings

Calibrated specimens in their natural habitat

Let’s Connect

Instagram image Tiktok image

The Word

Get on our frequency and you’ll have it all.

Already Registered Go to Shop